Cocktail Recipes Blog
Thursday, September 6, 2018
Far East Peach
20ml Rye Whiskey
20ml Mezcal Tequila
20ml Crème de Pêche
20ml Yuzu Juice
3 Dashes of Bittermans Tiki Bitters
Grapefruit Peel (for Garnish)
Shake and strain ingredients into a coupe glass. Add garnish.
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