60ml Rye Whiskey
15ml Averna
5ml Sugar Syrup
1 Dash of Jerry Thomas' Own Decanter Bitters
Foam from Egg White (for Garnish)
20ml Monin Caramel (for Garnish)
10ml Averna (for Garnish)
Build ingredients into a rocks glass and stir, floating the foamed egg white. Add other garnishes.
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