Wednesday, March 14, 2018

Garden of Eden

30ml Absinthe
30ml Del Maguey Vida
15ml Apricot Brandy
15ml Lime Juice
60ml Pear Nectar
5 Bruised Sage Leaves
1 Dash of Sugar Syrup

Shake and strain ingredients into a highball glass.
Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)