Cocktail Recipes Blog
Tuesday, November 8, 2016
Pink Panther
20ml Bourbon
30ml Vodka
15ml Light Rum
40ml Cream
Dash of Grenadine
Maraschino Cherry (for Garnish)
Mint Leaf (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnishes.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment