Wednesday, May 8, 2019

Pink Lady

45ml Plymouth Gin
15ml Apple Brandy
20ml Lemon Juice
20ml Acacia Honey Syrup
10ml Grenadine
1 Egg White
3 Brandied Cherries on a cocktail pick (for Garnish)

Dry shake the ingredients, shake again with ice and double strain into a rocks glass. Add garnish.

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