30ml Tequila Tromba Blanco
30ml Grand Marnier
5ml Agave Syrup
Juice from Half a Grapefruit
Scoop of Vanilla Ice Cream
Lemonade
Shake the tequila, Grand Marnier, agave syrup and juice. Add the ice cream to a sugar canister and double strain the shaker into canister and top up with lemonade.
No comments:
Post a Comment