Cocktail Recipes Blog
Friday, October 27, 2017
Red Cactus
60ml Gold Tequila
4 Teaspoons of Triple Sec
4 Teaspoons of Chambord
45ml Lime Juice
4 Raspberries
2 Raspberries (for Garnish)
Lime Wedge (for Garnish)
Blend ingredients with crushed ice and pour into a margarita glass. Add garnishes.
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