Cocktail Recipes Blog
Sunday, January 26, 2014
Butterfly Effect
45ml Angostura 7 Year Old
15ml Apricot Brandy
20ml Lemon Juice
10ml Canadian Maple Syrup
Edible Flower for Garnish
Dried Apricot for Garnish
Shake and strain ingredients into a rocks glass. Add the garnishes.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment