Jack Sparrow Flip

60ml Flor De Caña 7-Year Rum
20ml Sandeman Rainwater Madeira
20ml Demerara Syrup
1 Egg
2 Dashes of Fee Brothers Whiskey Barrel-Aged Bitters
Grated Cinnamon (for Garnish)

Dry shake ingredients, add ice and shake again. Double strain ingredients into a fizz glass. Add garnish.

Seda De Naranja

20ml Reposado Tequila
20ml Grand Marnier
1 Dash of Orange Bitters
Champagne

Stir all ingredients but the champagne and strain into a coupe glass. Top up with the champagne.

Pillow Talk

45ml Beefeater 24 Gin
10ml Sloe Gin
10ml Crème Yvette
20ml Grapefruit Juice
Half A Teaspoon of Vanilla Syrup
Sparkling Rose Wine

Shake all ingredients but the wine and strain into a champagne flute. Top up with the wine.

North By Northwest

45ml Gin
10ml Absinthe
20ml Lemon Juice
20ml Simple Syrup
Champagne

Shake all ingredients but the champagne and strain into a champagne flute. Top up with the champagne.

Miss Behavin'

20ml Pear Brandy
20ml Apple Brandy
20ml Lemon Juice
Champagne
Pear Slice (for Garnish)

Stir all ingredients but the champagne and strain into a champagne flute. Top up with the champagne and add garnish.

Mig Royale

30ml Plymouth Gin
20ml Cointreau
15ml Maraschino Liqueur
15ml Lemon Juice
Champagne

Shake all ingredients but the champagne and strain into a coupe glass. Top up with the champagne.

Live Free Or Die

45ml Bourbon
15ml Cherry Liqueur
15ml Ruby Port
1 Dash of Absinthe
Champagne
Orange Twist (for Garnish)

Shake all ingredients but the champagne and strain into a champagne flute. Top up with the champagne and add garnish.