Petruchio Cocktail

30ml Gin
30ml Aperol
15ml Lime Juice
2 Dashes of Orange Bitters
1 Dash of Simple Syrup
Edible Flower (for Garnish)

Shake and strain ingredients into a cocktail glass. Add garnish.

Italian Buck

30ml Amaro Montenegro
30ml Cynar
15ml Lime Juice
90ml Ginger Beer
Lime Wedge (for Garnish)

Shake all ingredients but the ginger beer and strain into an ice filled Collins glass. Top up the glass with the ginger beer and add garnish.

Union Club

60ml Bourbon
45ml Orange Juice
15ml Maraschino Liqueur
15ml Campari

Shake and strain ingredients into a coupe glass.

Novara

45ml Gin
15ml Campari
15ml Passionfruit Syrup
15ml Lemon Juice

Shake and strain ingredients into a coupe glass.

Jasmine

45ml Gin
20ml Lemon Juice
10ml Triple Sec
10ml Campari
Lemon Twist (for Garnish)

Shake and strain ingredients into a coupe glass. Add garnish.

Alabazam

45ml Cognac
15ml Triple Sec
10ml Angostura Bitters
10ml Simple Syrup
10ml Lemon Juice

Stir and strain ingredients into a coupe glass.

Oaxacan Scaffa

45ml Mezcal Tequila
20ml Punt e Mes
10ml Créme de Mûre
3 Dashes of Angostura Bitters
Orange Twist (for Garnish)

Stir ingredients and strain into a coupe glass. Add garnish.