Cocktail Recipes Blog
Saturday, June 24, 2023
Patience
60ml Gin
15ml Yellow Chartreuse
30ml Lemon Juice
15ml Green Tea Infused Sugar Syrup
1 Teaspoon of Lime Marmalade
2 Dried Rose Buds (for Garnish)
Shake ingredients vigorously and double strain into a coupe glass. Add garnish.
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