Morning Recovery

15ml Absinthe
15ml Orangecello Liqueur
30ml Orange Juice
30ml Lemon Juice
1 Teaspoon of Sugar
1 Egg
1 Quarter of a Teaspoon of Nutmeg (for Garnish)

Blend ingredients and strain into a cocktail glass. Sprinkle the garnish on.

Employees Only Manhattan Variation

45ml Rye Whiskey
40ml Sweet Vermouth
15ml Grand Mariner
3 Dashes of Angostura Bitters
Lemon Twist (for Garnish)

Stir and strain ingredients into a cocktail glass. Add garnish.

Escape

60ml White Rum
30ml Pineapple Shrub
20ml Coco Lopez
20ml Lime Juice
10ml Thickened Cream
2 Dashes of Angostura Bitters
Toasted Pineapple (for Garnish)

Shake ingredients well and strain into an ice filled tall glass. Add garnish.

The Brooklyn

45ml Rye Whiskey
45ml Dry Vermouth
Half A Teaspoon of Maraschino Liqueur
Half A Teaspoon of Amer Picon

Stir ingredients and strain into a coupe glass.

AJA

60ml White Rum
30ml Lime Juice
15ml Orgeat Syrup
5ml Ginger Juice
2g Grated Wasabi
4 Drops of Saline
Mint Leaf (for Garnish)

Shake ingredients well and strain into a cocktail glass. Add garnish.

Pink Chihuahua

50ml Blanco Tequila
12.5ml Orgeat Syrup
25ml Lime Juice
15ml Egg White
25ml Pomegranate Juice
Lime Wedge (for Garnish)

Shake ingredients and double strain into a cocktail glass. Add garnish.

Boulevardier

45ml Bourbon
20ml Sweet Vermouth
20ml Campari
Lemon Twist (for Garnish)

Sti ingredients and strain into a coupe glass. Add garnish.

Haitian Divorce

45ml Barbanbourt 8 Year Rum
20ml Mezcal
15ml Sherry
2 Dashes of Angostura Bitters
Orange Twist (for Garnish)
Lime Twist (for Garnish)

Build ingredients into an ice filled old fashioned glass and stir. Add garnishes.

Bocado

50ml Bacardi White Rum
15ml Crème de Bananes
10ml Noilly Prat
10ml Palo Cortado Sherry
3 Drops of Rosemary Oil (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Pedro Collins

45ml White Rum
30ml Lemon Juice
15ml Simple Syrup
Soda Water
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)

Build all ingredients but the soda water into an ice filled Collins glass and stir. Top up the glass with the soda water and add garnishes.

Trinidad Sour

45ml Angostura Bitters
15ml Rye Whiskey
20ml Lemon Juice
30ml Orgeat Syrup

Shake all ingredients and strain into a coupe glass.

Strange Brew

60ml Gin
20ml Velvet Falernum
30ml Pineapple Juice
15ml Lemon Juice
Green Flash IPA Beer
Mint Sprig (for Garnish)

Shake all ingredients but the beer briefly and strain into a crushed ice filled pilsner glass. Top up the glass with the beer and add garnish.

Zu-Pash

30ml Żubròwka
15ml Peach Juice
60ml Passionfruit Pulp
60ml Lemon Juice
Mint Sprig (for Garnish)
Lemon Slice (for Garnish)

Build all ingredients but the peach juice into an ice filled tall glass and stir. Top up with the peach juice and add garnishes.

Joe Collins

45ml Vodka
30ml Lemon Juice
15ml Simple Syrup
Soda Water
Maraschino Cherry (for Garnish)
Lemon Slice (for Garnish)

Build all ingredients but the soda wateter into an ice filled Collins glass and stir well. Top up the glass with the soda water and add garnishes.

Oaxaca Old Fashioned

45ml Reposado Tequila
15ml Mezcal
2 Dashes of Angostura Bitters
1 Barspoon of Agave Syrup
Flamed Orange Twist (for Garnish)

Build ingredients into an old fashioned glass with a large ice cube in it and stir well. Add garnish.

Pink Lady

45ml Plymouth Gin
15ml Apple Brandy
20ml Lemon Juice
20ml Simple Syrup
10ml Grenadine
1 Egg White
2 Maraschino Cherries (for Garnish)

Dry shake all ingredients thoroughly, add ice and shake again. Double strain into a rocks glass with a large ice cube in it. Add garnish.

Ginger Spice

30ml Untold Spiced Rum
50ml Ginger Beer
50ml Pale Ale
20ml Lemon Juice

Build ingredients into an old fashioned glass with a couple ice cubes and gently stir.

Colonel Collins

45ml Bourbon
30ml Lemon Juice
15ml Simple Syrup
Soda Water
Maraschino Cherry (for Garnish)
Lemon Slice (for Garnish)

Build all ingredients but the soda water into an ice filled Collins glass and stir. Top up the glass with the soda water and add garnishes.

Gin-Gin Mule

20ml Lime Juice
30ml Simple Syrup
2 Mint Sprigs (1 for Garnish)
30ml Ginger Beer
45ml Gin
Lime Wheel (for Garnish)
Candied Ginger (for Garnish)

Muddle the lime juice, simple syrup and mint sprig in a mixing glass, add the remaining ingredients and shake well. Strain into a highball glass and add garnishes.

Trinidad And Tabasco

30ml Spiced Rum
45ml Cola
10ml Lime Juice
2 Dashes of Tabasco Sauce

Build ingredients into an ice filled old fashioned glass and gently stir.

Captain Collins

45ml Canadian Whisky
30ml Lemon Juice
15ml Simple Syrup
Soda Water
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)

Build all ingredients but the soda water into an ice filled Collins glass and stir well. Top up with the soda water and add garnishes.

Apertivo Julep

60ml Dry Vermouth
20ml Amaro Ciociaro
1 Teaspoon Peach Liqueur
Mint Bouquet (for Garnish)

Build ingredients into a julep tin, fill up half the tin with crushed ice and stir with a bar spoon. Add more crushed ice and the garnish.

Whiskey Sour

60ml Bourbon or Rye Whiskey
30ml Lemon Juice
15ml Simple Syrup
1 Egg White
1 Dash of Angostura Bitters
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)

Dry shake all ingredients but the bitters, add ice and shake vigorously and double strain into a rocks glass. Add he bitters and garnishes.

Tom Collins

45ml Gin
30ml Lemon Juice
15ml Simple Syrup
Soda Water
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)

Build all ingredients but the soda water into an ice filled Collins glass and stir. Top up the glass with the soda water and add garnishes.

The Easy Colada

50ml Spiced Rum
40ml Pineapple Juice
10ml Coconut Cream
10ml Sweetened Condensed Milk

Blend ingredients with crushed ice and pour into a hurricane glass.

Oaxaca Old Fashioned

45ml El Tesoro Reposado Tequila
15ml Del Maguey San Luis Del Rio Mezcal
1 Teaspoon of Agave Nectar
2 Dashes of Angostura Bitters
Orange Twist (for Garnish)

Stir ingredients and strain into an old fashioned glass with a single large ice cube. Flame the garnish and drop it in.

New York Sour

60ml Scotch
20ml Simple Syrup
20ml Lemon Juice
10ml Red Wine
Orange Wheel and Maraschino Cherry Speared Onto a Toothpick (for Garnish)

Shake all ingredients but the red wine and strain into an old fashioned glass. Float the wine and add garnish.

The Clover Club Cocktail

45ml Dry Gin
15ml Dry Vermouth
15ml Lemon Juice
15ml Raspberry Syrup
15ml Egg White
2 Raspberries On a Pick (for Garnish)

Dry shake the ingredients well, add ice and shake well again. Strain into a coupe glass and add garnish.