60ml Vodka
90ml Grapefruit Juice
Build and stir ingredients into a ice filled highball glass.
Wednesday, July 31, 2013
Tuesday, July 30, 2013
Harvey Wallbanger
60ml Vodka
90ml Orange Juice
15ml Galliano
Build the vodka and orange juice in an ice filled highball glass and stir briefly. Float the Galliano on top of the drink.
90ml Orange Juice
15ml Galliano
Build the vodka and orange juice in an ice filled highball glass and stir briefly. Float the Galliano on top of the drink.
Monday, July 29, 2013
Hawaiian Cocktail
60ml Gin
15ml Triple Sec
15ml Pineapple Juice
2 Dashes of Angostura Bitters
Shake and strain ingredients into a chilled cocktail glass.
15ml Triple Sec
15ml Pineapple Juice
2 Dashes of Angostura Bitters
Shake and strain ingredients into a chilled cocktail glass.
Sunday, July 28, 2013
Haymaker Special
60ml Calvados
15ml Dubonnet Rouge
15ml Triple Sec
15ml Grapefruit
Lime Spiral for Garnish
Shake and strain ingredients into a chilled cocktail glass.
15ml Dubonnet Rouge
15ml Triple Sec
15ml Grapefruit
Lime Spiral for Garnish
Shake and strain ingredients into a chilled cocktail glass.
Saturday, July 27, 2013
Hemingway Daiquiri
90mll Light Rum
45ml Lime Juice
45ml Grapefruit Juice
30ml Maraschino Liqueur
Blend the ingredients with enough ice that when you fill the 360ml Collins glass it is almost full.
45ml Lime Juice
45ml Grapefruit Juice
30ml Maraschino Liqueur
Blend the ingredients with enough ice that when you fill the 360ml Collins glass it is almost full.
Friday, July 26, 2013
Hop Toad
45ml Dark Rum
30ml Apricot Brandy
15ml Lime Juice
5ml Angostura Bitters
Shake and strain ingredients into a chilled cocktail glass.
30ml Apricot Brandy
15ml Lime Juice
5ml Angostura Bitters
Shake and strain ingredients into a chilled cocktail glass.
Thursday, July 25, 2013
Hurricane
45ml Light Rum
45ml Dark Rum
30ml Orange Juice
30ml Lemon Juice
60ml Passionfruit Juice
1ml Grenadine
Maraschino Cherry for Garnish
Orange Wheel for Garnish
Shake and strain ingredients into an ice filled hurricane glass. Add the garnishes.
45ml Dark Rum
30ml Orange Juice
30ml Lemon Juice
60ml Passionfruit Juice
1ml Grenadine
Maraschino Cherry for Garnish
Orange Wheel for Garnish
Shake and strain ingredients into an ice filled hurricane glass. Add the garnishes.
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