60ml Reposada Tequila
60ml Campari
30ml Sweet Vermouth
30ml Dry Vermouth
1 Dash of Angostura Bitters
Lemon Twist (for Garnish)
Stir ingredients and strain into ice filled old fashioned glass. Add garnish.
Sunday, November 7, 2021
Saturday, November 6, 2021
Diamondback Cocktail
45ml Rye Whiskey
20ml Applejack
20ml Yellow Chartreuse
Shake ingredients and strain into an ice filled old fashioned glass.
20ml Applejack
20ml Yellow Chartreuse
Shake ingredients and strain into an ice filled old fashioned glass.
Friday, November 5, 2021
White Flame
30ml Gin
30ml Cointreau
Champagne
Shake the gin and Cointreau and strain into a champagne flute. Top up with the champagne.
30ml Cointreau
Champagne
Shake the gin and Cointreau and strain into a champagne flute. Top up with the champagne.
Thursday, November 4, 2021
Green Dragon
30ml Absinthe
30ml Cream
30ml Milk
15ml Sugar Syrup
Shake ingredients well and strain into a goblet.
30ml Cream
30ml Milk
15ml Sugar Syrup
Shake ingredients well and strain into a goblet.
Wednesday, November 3, 2021
Respect On A Business Level
60ml Reposado Tequila
30ml Aperol
3 Dashes of Celery Bitters
Orange Twist (for Garnish)
Shake ingredients and strain into a tumbler glass. Add garnish.
30ml Aperol
3 Dashes of Celery Bitters
Orange Twist (for Garnish)
Shake ingredients and strain into a tumbler glass. Add garnish.
Tuesday, November 2, 2021
Bull Shot
60ml Vodka
80ml Beef Bouillon
1 Dash of Worcestershire Sauce
1 Dash of Tabasco Sauce
1 Pinch of Salt
1 Pinch of Pepper
1 Pinch of Celery Salt
Shake ingredients and strain into an ice filled highball glass.
80ml Beef Bouillon
1 Dash of Worcestershire Sauce
1 Dash of Tabasco Sauce
1 Pinch of Salt
1 Pinch of Pepper
1 Pinch of Celery Salt
Shake ingredients and strain into an ice filled highball glass.
Monday, November 1, 2021
Cabaret Cocktail
30ml Gin
20ml Lillet Blanc
10ml Bénédictine
1 Dash of Absinthe
1 Dash of Angostura Bitters
Maraschino Cherry (for Garnish)
Stir ingredients and strain into a cocktail glass. Add garnish.
20ml Lillet Blanc
10ml Bénédictine
1 Dash of Absinthe
1 Dash of Angostura Bitters
Maraschino Cherry (for Garnish)
Stir ingredients and strain into a cocktail glass. Add garnish.
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