Friday, October 21, 2016

Kick In The Balls

30ml Light Rum
30ml Orange Juice
30ml Melon Liqueur
30ml Cream
15ml Coconut Cream
2 Melon Balls (for Garnish)

Shake and strain ingredients into a champagne saucer. Add garnishes.

Thursday, October 20, 2016

Jelly Bean

30ml Ouzo
15ml Blue Curaçao
15ml Grenadine
Lemonade
Maraschino Cherry (for Garnish)

Build ingredients into a highball glass, topping up the glass with lemonade. Add garnish.

Wednesday, October 19, 2016

Hawaiian Punch

20ml Southern Comfort
20ml Amaretto
15ml Vodka
40ml Pineapple Juice
40ml Orange Juice
20ml Lime Juice
20ml Grenadine
Orange Slice (for Garnish)
Maraschino Cherry (for Garnish)

Shake and strain all ingredients but the grenadine into a highball glass. Add garnishes.

Tuesday, October 18, 2016

Green With Envy

30ml Ouzo
30ml Blue Curaçao
120ml Pineapple Juice
Pineapple Spear (for Garnish)
Maraschino Cherry (for Garnish)

Shake and strain ingredients into a hurricane glass. Add garnishes.

Monday, October 17, 2016

Greek God

15ml Ouzo
15ml Pernod

Pour ingredients into a whiskey shot glass.

Sunday, October 16, 2016

G.R.B

30ml Galliano
10ml Grenadine
30ml Dark Rum
Mint Leaf (for Garnish)

Build ingredients into a cocktail glass and float the garnish.

Saturday, October 15, 2016

Gomango

15ml Triple Sec
15ml White Crème Cacao
15ml Cherry Advocaat
15ml Orange Juice
15ml Cream
Small Slice of Mango
Strawberry (for Garnish)

Blend ingredients and pour into a hurricane glass. Add garnish.