Wednesday, April 27, 2016

Long Island Iced Tea

15ml Vodka
15ml Gin
15ml Light Rum
15ml Tequila
15ml Grand Marnier
Top with Cola
Lemon Slice (for Garnish)
Maraschino Cherry (for Garnish)

Build ingredients over ice into a highball glass. Top up with cola and add garnishes.

Tuesday, April 26, 2016

Margarita

60ml Tequila
15ml Triple Sec
15ml Sugar Syrup
30ml Lime Juice

Shake and strain ingredients into a rocks glass

Monday, April 25, 2016

Sweet Manhattan

60ml Bourbon
30ml Cinzano Rosso Vermouth
A Bar Spoon of Syrup from Maraschino Cherry Jar
2 Dashes of Angostura Bitters
Maraschino Cherry (for Garnish)

Stir ingredients and stir into a cocktail glass. Add garnish.

Sunday, April 24, 2016

Perfect Manhattan

60ml Bourbon
15ml Cinzano Rosso Vermouth
15ml Cinzano Bianco Vermourth
2 Dashes of Angostura Bitters
Maraschino Cherry (for Garnish)

stir ingredients and strain into a cocktail glass. Add garnish.

Saturday, April 23, 2016

Dry Manhattan

60ml Bourbon
30ml Cinzano Rosso Vermouth
2 Dashes of Angostura Bitters
Maraschino Cherry (for Garnish)

Stir and strain ingredients into a cocktail glass. Add garnish.

Friday, April 22, 2016

Kir Royal

15ml Lejay Crème de Cassis
Champagne

Add the first ingredients into a champagne flute and top up with champagne.

Thursday, April 21, 2016

Grand Mimosa


15ml Grand Marnier
30ml Orange Juice
Champagne
Orange Twist (for Garnish)

Build the first two ingredients into a champagne glass. Top up with champagne and add garnish.