Acapulco

30ml Light Rum
10ml Cointreau
1 Egg White
15ml Fresh Lime Juice
Partially torn Mint Leaves (for Garnish)

Shake and strain ingredients into an old fashioned glass.

Invasion of the Toddy Snatchers

90ml Hot Water
30ml Bourbon
30ml Pear Brandy
20ml Lemon Juice
1 Tablespoon of Honey
1 Star Anise Pod
Cinnamon Stick (for Garnish)

Pour water into a mug and set aside, then dry shake the rest of the ingredients and strain into the mug and add the garnish.

Long Island E.T.

20ml Light Rum
20ml Vodka
20ml Gin
20ml Tequila Blanco
20ml Triple Sec
15ml Lemon Juice
15ml Orange Juice
Cola

Dry shake and strain all ingredients but cola into a Collins glass and top up the glass with the cola.

Blade Rummer

1 Orange Slice
1 Pineapple Wedge
1 Cherry
30ml Spiced Rum
30ml Light Rum
30ml Raspberry Liqueur
30ml Crème de Banane Liqueur

Muddle the fruits in a shaker and then add the rest the ingredients and shake. The drink itself is drunk out of the shaker.

Indiana Jones And The Shirley Temple of Doom

45ml Tequila
120ml Ginger Ale
30ml Lychee Juice
45ml Pomegranate Juice
Peeled Lychee Wedge (for Garnish)
Gummy Snake (for Garnish)

Build ingredients into a highball glass and add garnishes.

Star Wars: The Empire Likes Jack

240ml Root Beer
1 Teaspoon of Vanilla Extract
60ml Jack Daniel's
1 Scoop of Vanilla Ice Cream

Put the root beer and vanilla extract into a mug and stir and then add the Jack Daniel's and ice cream.

Jurassic Port

45ml Rye Whiskey
20ml Lemon Juice
20ml Simple Syrup
15ml Port Wine
Half an Egg White

Dry shake the ingredients, then add ice and continue shaking and strain into a rocks glass.

A Clockwork Orange Julius

90ml Orange Juice
60ml Vodka
30ml Milk
15ml Triple Sec
1 Teaspoon of Granulated Sugar

Shake and strain ingredients into a highball glass.

Harry Potter And The Gimlet of Fire

60ml Gin
30ml Lime Juice
15ml Simple Syrup

Shake and strain ingredients into a cocktail glass.

Sippin' In The Rain

120ml Champagne
45ml Orange Juice
25ml Raspberry Liqueur
Raspberry (for Garnish)

Build ingredients into a champagne flute and add garnish and a mini-umbrella.

Sour Peach

60ml Peach Schnapps
30ml Orange Juice
45ml Lemon Juice

Shake and strain ingredients into a cocktail glass.

Little Schnapps of Horrors

45ml Tequila
20ml Elderflower Liqueur
15ml Green Chartreuse Liqueur
10ml Galliano Liqueur
10ml Melon Schnapps
Red Candy Candy (for Garnish)

Stir and strain ingredients into a cocktail glass. Add garnish.

West Cider Story

60ml Light Rum
30ml Pineapple Juice
15ml Falernum
4 Mint Sprigs
90ml Sparkling Apple Cider

Shake and strain all ingredients but the cider into a highball glass and top up with the cider.

White Russian Christmas

45ml Vodka
30ml Crème de Menthe Liqueur
30ml Irish Coffee Liqueur
10ml Eggnog
Crushed Candy Cane (for Garnish)

Pour the vodka and crème de menthe liqueur into a rocks glass. Put the Irish coffee liqueur and eggnog into a separate glass and mix, then slowly pour it into the rocks glass and add the garnish.

The Wizard of Shiraz

150ml Shiraz
30ml Cognac
1 Tablespoon of Honey
1 Teaspoon of Allspice
1 Teaspoon of Cardamom
1 Teaspoon of Orange Zest

Combine all ingredients in a saucepan and bring it to a boil, then reduce to the heat and let it simmer for 15 minutes and strain it in a mug.

Bloody Mary Poppins

120ml Tomato Juice
60ml Gin
1 Tablespoon of Freshly Grated Ginger
1 Teaspoon of Celery Salt
1 Teaspoon of Apple Cider Vinegar
1 Teaspoon of Black Pepper
1 Teaspoon of Cayenne Pepper
3 Dashes of Worcestershire Sauce

Build ingredients into a mixing glass, stir and pour into a Collins glass.

All That Fizz

10ml Single Malt Scotch
1 Egg White
60ml Gin
30ml Lemon Juice
20ml Simple Syrup
2 Dashes of Orange Blossom Water
60ml Soda Water

Coat the inside of a cocktail glass with the scotch and then dispose of the scotch. Then dry shake and strain the rest of the ingredients but the soda water into the cocktail glass and top up the glass with the soda water.

Boozy And The Beast

Hibiscus Tea
Teaspoon of Shredded Coconut
45ml Light Rum
30ml Coconut Water
20ml Simple Syrup
15ml Lemon Juice
Hibiscus Petal (for Garnish)

Steep the tea and coconut in a teapot for 10 minutes, strain about 90ml of it into a teacup then dry shake and strain the rest of the ingredients into the teacup. Add garnish.

Yankee Doodle Brandy

Green Apple Slice
2 Brandied Cherries
Teaspoon of Maple Syrup
2 Dashes of Angostura Bitters
60ml Apple Brandy

Muddle all the ingredients but the brandy in a rocks glass and top up with the brandy.

The Rocky Horror Pisco Show

60ml Pisco Brandy
30ml Cranberry Juice
20ml Lime Juice
15ml Cointreau

Strain ingredients into a cocktail glass.

Rear Wino

120ml White Wine
60ml Prosecco
30ml Elderflower Liqueur

Build ingredients into a wine glass and stir.

The Maraschino Candidate

30ml Gin
30ml Lime Juice
30ml Maraschino Cherry Liqueur
15ml Simple Syrup
15ml Blue Curaçao
Maraschino Cherry (for Garnish)

Shake and strain ingredients into a highball glass.

The Moon-Shining

30ml Red Grapefruit Juice
30ml Light Rum
15ml Moonshine

Build ingredients into a rocks glass and stir.

Wait Until Dark And Stormy

60ml Spiced Rum
15ml Lemon Juice
Ginger Beer

Build the first two ingredients into a highball glass and top up with the ginger beer.

Bonnie And Mudslide

60ml Vodka
60ml Kahlua
30ml Milk
Coffee Bean (for Garnish)

Build the vodka and Kahlua into a rocks glass, slowly add the milk and stir. Float the garnish.

Taxi Screwdriver

30ml Vodka
30ml Gin
180ml Blood Orange Juice
Blood Orange Wedge (for Garnish)

Build ingredients into a highball glass and stir. Add garnish.

Dirty Harry Martini

90ml Gin
20ml Pickle Juice
10ml Dry Vermouth

Shake and strain ingredients into a cocktail glass.

The French Connection

45ml Gin
15ml Lemon Juice
15ml Pastis
90ml Champagne
Lemon Twist (for Garnish)

Shake and strain the gin, juice and pastis into a champagne glass. Top up with the champagne and add garnish.

No Country For Old Fashioneds

60ml Mezcal
Dash of Agave Nectar
2 Drops of Chocolate Mole Bitters
Grapefruit Twist (for Garnish)

Stir and strain ingredients into a rocks glass. Add garnish.

Fight Club Soda

60ml Gin
30ml Lillet Blanc
15ml Grapefruit Juice
3 Dashes of Lavender Bitters
90ml Soda Water
15ml Crème de Violette Liqueur
Lavender Sprig (for Garnish)
Grapefruit Twist (for Garnish)

Pour ingredients into a highball glass with the exception of the crème de violette liqueur. Slowly pour the crème de violette liqueur into the glass and add the garnishes.

Sloppy In Seattle

Shot of Espresso
30ml Whiskey
15ml Amaro Liqueur
Ground Cinnamon (for Garnish)

Brew the espresso and add it to a mug. Add the whiskey and amaro liqueur and garnish with the ground cinnamon.