45ml Stoli Vodka
30ml Light Rum
30ml Coconut Water
20ml Pineapple Juice
Shake and strain ingredients into either a rocks glass or a grail.
Saturday, July 30, 2016
Friday, July 29, 2016
The Big Le-Brewski
60ml Vodka
60ml Coffee
60ml Coconut Cream
Brew the coffee and let it cool. Then build the ingredients into a rocks glass and stir.
60ml Coffee
60ml Coconut Cream
Brew the coffee and let it cool. Then build the ingredients into a rocks glass and stir.
Thursday, July 28, 2016
The 7 & 7 Year Itch
60ml Whiskey
90ml Lemon-Lime Soda
90ml Ginger Beer
Build the ingredients into a rocks glass.
90ml Lemon-Lime Soda
90ml Ginger Beer
Build the ingredients into a rocks glass.
Wednesday, July 27, 2016
Mrs. Stout-Fire
30ml Ginger Liqueur
20ml Honey Liqueur
90ml Stout Beer
Pinch of Cayenne Pepper
Build all the ingredients but the pepper and stir well. Add the pepper.
20ml Honey Liqueur
90ml Stout Beer
Pinch of Cayenne Pepper
Build all the ingredients but the pepper and stir well. Add the pepper.
Tuesday, July 26, 2016
Lushmore
120ml Chocolate Milk
30ml Bourbon
15ml Crème de Cacao Liqueur
15ml Simple Syrup
3 Mini Marshmallows (for Garnish)
Dry shake the ingredients and strain into a highball glass. Add garnish.
30ml Bourbon
15ml Crème de Cacao Liqueur
15ml Simple Syrup
3 Mini Marshmallows (for Garnish)
Dry shake the ingredients and strain into a highball glass. Add garnish.
Monday, July 25, 2016
The Muppets Make Manhattens
60ml Apple Brandy
30ml Sweet Vermouth
15ml Apple Juice
1 And A Half Teaspoons of Honey
3 Dashes of Baked Apple Bitters
Slice of Green Apple (for Garnish)
Stir and strain ingredients into a cocktail glass. Add garnish.
30ml Sweet Vermouth
15ml Apple Juice
1 And A Half Teaspoons of Honey
3 Dashes of Baked Apple Bitters
Slice of Green Apple (for Garnish)
Stir and strain ingredients into a cocktail glass. Add garnish.
Sunday, July 24, 2016
Whiskey Business
30ml Whiskey
25ml Sherry
15ml Bénédictine
Stir and strain ingredients into a rocks glass.
25ml Sherry
15ml Bénédictine
Stir and strain ingredients into a rocks glass.
Saturday, July 23, 2016
Raging Red Bull
30ml Campari
30ml Sweet Vermouth
30ml Gin
15ml Red Bull
Stir and strain ingredients into a rocks glass.
30ml Sweet Vermouth
30ml Gin
15ml Red Bull
Stir and strain ingredients into a rocks glass.
Friday, July 22, 2016
Ben-Hurricane
60ml Light Rum
60ml Dark Rum
60ml Passionfruit Juice
30ml Orange Juice
15ml Lime Juice
15ml Lemon Juice
15ml Grenadine
Lemon Wedge (for Garnish)
Lime Wedge (for Garnish)
Orange Wedge (for Garnish)
Cherry (for Garnish)
Build ingredients into a Collins glass and stir. Add garnishes.
60ml Dark Rum
60ml Passionfruit Juice
30ml Orange Juice
15ml Lime Juice
15ml Lemon Juice
15ml Grenadine
Lemon Wedge (for Garnish)
Lime Wedge (for Garnish)
Orange Wedge (for Garnish)
Cherry (for Garnish)
Build ingredients into a Collins glass and stir. Add garnishes.
Thursday, July 21, 2016
Bourbon Cowboy
60ml Bourbon
2 Dashes of Angostura Bitters
40ml Iced Tea
15ml Lemon Juice
4 Basil Leaves (1 for garnish)
Muddle three of the basil leaves with the angostura bitters in a shaker, add the rest of the ingredients and shake and strain into a rocks glass. Add garnish.
2 Dashes of Angostura Bitters
40ml Iced Tea
15ml Lemon Juice
4 Basil Leaves (1 for garnish)
Muddle three of the basil leaves with the angostura bitters in a shaker, add the rest of the ingredients and shake and strain into a rocks glass. Add garnish.
Wednesday, July 20, 2016
Citizen Grain
60ml Gin
15ml Everclear
20ml Lillet Blanc
20ml Simple Syrup
3 Drops of Rose Water
Sparkling Water
3 Blackberries (for Garnish)
Shake all ingredients but sparkling water and strain into a highball glass. Top up with the sparkling water and add garnish.
15ml Everclear
20ml Lillet Blanc
20ml Simple Syrup
3 Drops of Rose Water
Sparkling Water
3 Blackberries (for Garnish)
Shake all ingredients but sparkling water and strain into a highball glass. Top up with the sparkling water and add garnish.
Tuesday, July 19, 2016
A Sidecar Named Desire
60ml Southern Comfort
30ml Lemon Juice
20ml Grand Marnier
Orange Peel Twist (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
30ml Lemon Juice
20ml Grand Marnier
Orange Peel Twist (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
Sunday, July 17, 2016
Applesinth
30ml Absinthe
45ml Cloudy Apple Juice
45ml Lemonade
Squeeze of juice from a Lemon
Lemon Wedge (for Garnish)
Build ingredients into a highball glass. Add garnish.
45ml Cloudy Apple Juice
45ml Lemonade
Squeeze of juice from a Lemon
Lemon Wedge (for Garnish)
Build ingredients into a highball glass. Add garnish.
Saturday, July 16, 2016
Sangria
150ml Midori
250ml Red Wine
300ml Lemonade
30ml Lemon Juice
Orange Wheel
Chopped Up Apple or Pear
Build all ingredients but lemonade into a jug and stir. Top up with the lemonade.
250ml Red Wine
300ml Lemonade
30ml Lemon Juice
Orange Wheel
Chopped Up Apple or Pear
Build all ingredients but lemonade into a jug and stir. Top up with the lemonade.
Friday, July 15, 2016
Ocean Breeze
150ml Midori
150ml Raspberry Vodka
300ml Pineapple Juice
300ml Cranberry Juice
3-4 Lime Wedges
Build ingredients into a jug and add lime wedges
150ml Raspberry Vodka
300ml Pineapple Juice
300ml Cranberry Juice
3-4 Lime Wedges
Build ingredients into a jug and add lime wedges
Thursday, July 14, 2016
Summer Splash
180ml Midori
160ml Dry White Wine
120ml Lemonade
30ml Lemon Juice
12 Watermelon Chunks
8-10 Mint Sprigs
Muddle the watermelon chunks and mint springs in a jug, add the lemon juice and stir. Top up with the wine and lemonade.
160ml Dry White Wine
120ml Lemonade
30ml Lemon Juice
12 Watermelon Chunks
8-10 Mint Sprigs
Muddle the watermelon chunks and mint springs in a jug, add the lemon juice and stir. Top up with the wine and lemonade.
Wednesday, July 13, 2016
Girls Night Out
30ml Midori
30ml Orange Juice
Sparkling Wine
Orange Rind (for Garnish)
Shake and strain the first two ingredients into a champagne flute and top up with the sparkling wine. Add garnish.
Tuesday, July 12, 2016
Tropical Bloom
30ml Midori
30ml Vanilla Vodka
20ml Cranberry juice
15ml Lemon Juice
Strawberry (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
30ml Vanilla Vodka
20ml Cranberry juice
15ml Lemon Juice
Strawberry (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
Monday, July 11, 2016
Frosty Fruit
30ml Midori
30ml Orange Vodka
30ml Pineapple Juice
15ml Lemon Juice
Orange Wedge (for Garnish)
Shake and strain ingredients into a cocktail glass.
30ml Orange Vodka
30ml Pineapple Juice
15ml Lemon Juice
Orange Wedge (for Garnish)
Shake and strain ingredients into a cocktail glass.
Sunday, July 10, 2016
Illusion
30ml Midori
15ml Cointreau
15ml Vodka
30ml Lemon Juice
Pineapple Juice
Pineapple Wedge (for Garnish)
Shake and strain all ingredients but the pineapple juice into a highball glass and top up with the pineapple juice. Add garnish.
15ml Cointreau
15ml Vodka
30ml Lemon Juice
Pineapple Juice
Pineapple Wedge (for Garnish)
Shake and strain all ingredients but the pineapple juice into a highball glass and top up with the pineapple juice. Add garnish.
Saturday, July 9, 2016
Splice
30ml Midori
30ml Coconut Rum
Pineapple Juice
30ml Cream
Pineapple Wedge (for Garnish)
Build Midori and coconut rum into a highball glass, top up with pineapple juice and float the cream. Add garnish.
30ml Coconut Rum
Pineapple Juice
30ml Cream
Pineapple Wedge (for Garnish)
Build Midori and coconut rum into a highball glass, top up with pineapple juice and float the cream. Add garnish.
Friday, July 8, 2016
Hot Lips
30ml Midori
30ml Dark Rum
Cranberry Juice
2 Lime Wedges
Build Midori and dark rum into a tumbler glass and top up with cranberry juice. Squeeze juice from lime wedges into glass.
30ml Dark Rum
Cranberry Juice
2 Lime Wedges
Build Midori and dark rum into a tumbler glass and top up with cranberry juice. Squeeze juice from lime wedges into glass.
Thursday, July 7, 2016
Fizz
30ml Midori
15ml Vodka
Soda Water
Lime Wedge
Squeeze juice from lime wedge into a tumbler glass and build vodka and Midori into the glass. Top up with the soda water.
15ml Vodka
Soda Water
Lime Wedge
Squeeze juice from lime wedge into a tumbler glass and build vodka and Midori into the glass. Top up with the soda water.
Wednesday, July 6, 2016
Dry & Lime
30ml Midori
Ginger Ale
2 Lime Wedges
Squeeze juice from lime wedges into a tumbler glass and add Midori. Top up with the ginger ale.
Ginger Ale
2 Lime Wedges
Squeeze juice from lime wedges into a tumbler glass and add Midori. Top up with the ginger ale.
Tuesday, July 5, 2016
Lime & Soda
30ml Midori
Soda Water
Lime Wedge
Add Midori to a tumbler glass, squeeze lime juice from wedge into the glass and top up with soda water.
Soda Water
Lime Wedge
Add Midori to a tumbler glass, squeeze lime juice from wedge into the glass and top up with soda water.
Monday, July 4, 2016
Hola Mamacita
40ml Reposado Tequila
20ml Alizé Gold
10ml Ginger Syrup
20ml Passionfruit Puree
2 or 3 Lime Leaves
Cinnamon Sugar
Ginger Slices (for Garnish)
Prepare a double rocks glass with half a rim of cinnamon sugar, then press the lime leaves in the shaker, add the rest of the ingredients and shake and free strain into the glass. Add garnish.
20ml Alizé Gold
10ml Ginger Syrup
20ml Passionfruit Puree
2 or 3 Lime Leaves
Cinnamon Sugar
Ginger Slices (for Garnish)
Prepare a double rocks glass with half a rim of cinnamon sugar, then press the lime leaves in the shaker, add the rest of the ingredients and shake and free strain into the glass. Add garnish.
Sunday, July 3, 2016
The Green Beast
150ml Absinthe
100ml Lemon Juice
100ml Elderflower Cordial
1000ml Chilled Water
12 to 15 Cucumber Slices
Cucumber Slices (for Garnish)
Lemon Slices (for Garnish)
Build ingredients into a absinthe fountain or punch bowl and add two scoops of ice. Stir well to combine flavours. When the drink is put into a glass to be drunk, add garnishes.
100ml Lemon Juice
100ml Elderflower Cordial
1000ml Chilled Water
12 to 15 Cucumber Slices
Cucumber Slices (for Garnish)
Lemon Slices (for Garnish)
Build ingredients into a absinthe fountain or punch bowl and add two scoops of ice. Stir well to combine flavours. When the drink is put into a glass to be drunk, add garnishes.
Saturday, July 2, 2016
Bolivian Rose
45ml Agwa Coca Leaf Liqueur
30ml Lemon Juice
20ml Rosemary Infused Syrup
1 Egg White
Rosemary Sprig (for Garnish)
Lemon Peel Twist (for Garnish)
Shake and strain ingredients into a double rocks glass. Add garnishes.
30ml Lemon Juice
20ml Rosemary Infused Syrup
1 Egg White
Rosemary Sprig (for Garnish)
Lemon Peel Twist (for Garnish)
Shake and strain ingredients into a double rocks glass. Add garnishes.
Friday, July 1, 2016
Ultimat Bloody Mary
45ml Ultimat Vodka
120ml Bloody Mary Mix
10ml Lemon Juice
A Pinch of Celery Salt
Celery Stick (for Garnish)
Cherry Tomato (for Garnish)
Cracked Black Pepper (for Garnish)
Shake and strain ingredients into a highball glass. Add garnishes.
120ml Bloody Mary Mix
10ml Lemon Juice
A Pinch of Celery Salt
Celery Stick (for Garnish)
Cherry Tomato (for Garnish)
Cracked Black Pepper (for Garnish)
Shake and strain ingredients into a highball glass. Add garnishes.
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