Siesta

45ml Blanco Tequila
15ml Grapefruit Juice
25ml Lime Juice
Lime Wheel (for Garnish)

Shake ingredients and strain into a coupette glass. Add garnish.

Sunset Special

30ml Gin
15ml Sweet Vermouth
15ml Cointreau
Orange Slice (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Betsy Ross

30ml Brandy
30ml Port
1 Dash of Triple Sec

Stir ingredients and strain into a cocktail glass.

Beagle

60ml Brandy
30ml Cranberry Juice
3 Dashes of Kümmel
1 Dash of Lemon Juice

Shake ingredients and strain into a cocktail glass.

Hotel Caipirinha

5 Lime Wedges (1 for Garnish)
1 Teaspoon of Cane Sugar
120ml Cachaça

Muddle the lime wedges with the cane sugar in an old fashioned glass. Top up with crushed ice and the cachaça.

Mezcal Fix

40ml Ouiquiriqui Matalan Mezcal
20ml Lime Juice
25ml Roasted Pineapple Syrup

Shake ingredients and double strain into a pony glass.

French Kiss

30ml Gin
30ml Dubonnet
30ml Dry Vermouth
Maraschino Cherry (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Barney Barnato

30ml Brandy
30ml Capéritif
1 Dash of Angostura Bitters
1 Dash of Curaçao

Stir ingredients and strain into a cocktail glass.

American Beauty

30ml Brandy
30ml Dry Vermouth
30ml Grenadine
30ml Orange Juice
1 Dash of Crème de Menthe
1 Dash of Port (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Tubular Bellinis

60ml Peach Juice
120ml Champagne
2 Dashes of Grenadine
Peach Wedge (for Garnish)

Stir the juice and champagne, add the grenadine and pour into a champagne flute. Add garnish.

Mint Condition

50ml Ocho Reposado Tequila
25ml Sweet Vermouth
12ml Mozart Dark Chocolate Liqueur
Half A Teaspoon of Crème de Menthe
2 Dashes of Bitter Truth Chocolate Bitters
Lemon Peel (for Garnish)
Mint Flavoured Chocolate (for Garnish)

Stir ingredients and strain into a coupette glass. Add garnishes.

Magnolia Blossom

30ml Gin
10ml Light Cream
10ml Lemon Juice
2 Dashes of Grenadine

Shake ingredients and strain into a cocktail glass.

Zammo

60ml Pastis
30ml
1 Dash of Bénédictine

Stir ingredients and strain into a cocktail glass.

Yellow Parrot

30ml Pastis
30ml Apricot Brandy
30ml Yellow Chartreuse

Stir ingredients and strain into a cocktail glass.

The Gin Genie

60ml Gin
2 Teaspoons of Lemon Juice
120ml Cream Soda
Black Cherry (for Garnish)
Lemon Wedge (for Garnish)

Build ingredients into an ice filled rocks glass and stir. Add garnishes.

Ministry Of Love

15ml Ocho Reposado Tequila
15ml Los Danzantes Reposado Mezcal
30ml Cynar
30ml Cocchi Americano
1 Teaspoon of Crème de Cassis
5 Coffee Beans
Lemon Zest (for Garnish)
Orange Zest (for Garnish)

Shake ingredients and strain intern ice filled rocks glass. Add garnishes.

Pink Lady

60ml Gin
15ml Grenadine
1 Egg White

Shake ingredients vigorously and strain into a wine glass.

Whoopee

30ml Pastis
30ml Apple Brandy
30ml Brandy

Stir ingredients and strain into a cocktail glass.

Which Way

30ml Pastis
30ml Anisette
30ml Brandy

Stir ingredients and strain into a cocktail glass.

Sour To The People

60ml Scotch
30ml Lemon Juice
30ml Sugar Syrup
Lemon Wedge (for Garnish)

Shake ingredients and strain into an ice filled old fashioned glass. Add garnish.

Tequila Sazerac

60ml Don Julio 1942 Tequila
1 Teaspoon of Agave Nectar
2 Dashes of Absinthe
3 Dashes of Peychaud's Bitters
Lemon Zest

Stir all ingredients but the zest and strain into a rocks glass. Squeeze the zest above the glass and discard it.

Clover Club

60ml Gin
30ml Grenadine
15ml Lemon Juice
1 Egg White
Lemon Peel (for Garnish)
2 Maraschino Cherries (for Garnish)

Shake ingredients vigorously and strain into a wine glass. Add garnishes.

Victory

30ml Pastis
30ml Grenadine
Soda Water

Stir the pastis and grenadine and strain into a wine glass. Top up with the soda water.

TNT

30ml Pastis
30ml Rye Whiskey

Stir ingredients and strain into a cocktail glass.

Riders On The Dark 'n' Stormy

120ml Dark Rum
2 Lime Wedges
Ginger Beer

Build the rum and wedges into an ice filled highball glass and stir. Top up with the ginger beer.

Mestizo Cocktail

50ml Añejo Tequila
20ml Sweet Vermouth
5ml Bénédictine
Half A Teaspoon of Picon Amer
Lemon Peel (for Garnish)

Stir ingredients and strain into a coupette glass. Add garnish.

Orange Blossom

30ml Gin
30ml Orange Juice

Shake ingredients and strain into a cocktail glass.

Tiger By The Tail

60ml Pastis
90ml Orange Juice
Lemon or Lime Slice (for Garnish)

Build ingredients in an ice filled highball glass and stir. Top up with garnish.

Red Witch

60ml Pernod
30ml Blackcurrant Cordial
Cider

Shake the Pernod and cordial and strain into a small wine glass. Top up with the cider.

Won't Get Moscow Muled Again

120ml Vodka
120ml Lime Juice
Ginger Beer

Shake the vodka and juice and strain into an ice filled highball glass. Top up with the ginger beer.