The Sound And The Slurry

60ml Gin
15ml Crème de Cassis
15ml Lemon Juice

Shake ingredients and strain into a cocktail glass.

Twenty Thousand Leagues Under The Sea Breeze

45ml Vodka
60ml Grapefruit Juice
60ml Cranberry Juice
Soda Water

Build ingredients into an ice filled highball glass, topping up with the soda water, and stir.

Green Dragon

60ml Vodka
30ml Green Chartreuse

Shake ingredients and strain into a cocktail glass.

Shanghai Noon

30ml Jamaican Light Rum
1 Teaspoon of Pernod
10ml Lemon Juice
Half A Teaspoon of Grenadine
Lemon Peel (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Carrot Fix

40ml Bourbon
10ml Campari
30ml Lemon Juice
45ml Carrot Juice
15ml Sugar Syrup
Dill Sprig (for Garnish)

Shake ingredients and strain into a coupe glass. Add garnish.

Step By Step

5ml Absinthe
45ml Irish Whiskey
30ml Spanish Dry Vermouth
20ml Ginger Liqueur
20ml Lemon Juice
15ml Cane Syrup

Rinse a coupe glass with absinthe, shake the remaining ingredients and strain into the rinsed glass.

Maker's Boulevardier

45ml Maker's Mark Bourbon
20ml Sweet Vermouth
20ml Campari
Maraschino Cherry (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Italian Heather

60ml Scottish Whiskey
30ml Galliano
Lemon Twist (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Red Hook

60ml Rye Whiskey
15ml Punt E Mes
15ml Maraschino Liqueur

Stir ingredients and strain into a cocktail glass.

Oxford Comma

60ml Plymouth Gin
20ml Dry Vermouth
15ml Green Chartreuse
1 Teaspoon of Maraschino Liqueur
1 Dash of Bittermens Orchard Street Celery Shrubb
Lemon Peel (for Garnish)

Stir ingredients and strain into a coupe glass.

Vermouth The Bells Toll

60ml Sherry
30ml Sweet Vermouth
1 Dash of Peychaud's Bitters

Build ingredients into an ice filled rocks glass and stir.

A Farewell To Amaetto

60ml Amaretto
15ml Lemon Juice
1 Teaspoon of Granulated Sugar

Shake ingredients and strain into an ice filled old fashioned glass.

Blackhawk

45ml Vodka
15ml Crème de Mûre
15ml Lime Juice

Shake ingredients and strain into a cocktail glass.

Quarter Deck

45ml Light Rum
10ml Sherry
15ml Lime Juice

Shake ingredients and strain into a cocktail glass.

Blood Orange Spritz

100ml Prosecco
20ml Bràulio
45ml Blood Orange Juice
10ml Sugar Syrup
Garden Sage Leaf (for Garnish)
Blood Orange Wheel (for Garnish)

Build ingredients into a wine glass and gently stir. Add garnishes.

Extraordinary Possibilities

75ml 12 Year Old Scotch
15ml Hazelnut Liqueur
15ml Honey Syrup
8 Dashes of Hella Citrus Bitters

Stir ingredients and strain into an old fashioned glass.

Four Roses Skyscraper

90ml Four Roses Bourbon
30ml Sweet Vermouth
Soda Water

Stir the bourbon and vermouth and strain into an ice filled rocks glass. Top up with the soda water.

Infante

60ml Gold Tequila
20ml Lime Juice
15ml Orgeat Syrup

Shake ingredients and strain into an ice filled rocks glass.

Boo Radley

60ml Bourbon
20ml Cynar
15ml Cherry Heering
Lemon Peel (for Garnish)
Orange Peel (for Garnish)

Stir ingredients and strain into a coupe glass. Add garnishes.

Bitter Mai Tai

45ml Campari
20ml Jamaican Rum
15ml Orange Curaçao
30ml Lime Juice
20ml Orgeat Syrup
Mint Sprig (for Garnish)

Shake ingredients and strain into an ice filled old fashioned glass. Add garnish.

The Moonshine And Sixpence

45ml Whiskey
5ml Pineapple Juice
5ml Coconut Cream

Build ingredients into an ice filled rocks glass and stir.

Heart Of Dark Mist

45ml Blackberry Liqueur
15ml Gin
15ml Lemon Juice

Shake ingredients and strain into a cocktail glass.

Bailey's Comet

30ml Vodka
30ml Bailey's Irish Cream

Build ingredients into an ice filled rocks glass and stir.

Nevada

45ml Light Rum
1 Dash of Angostura Bitters
30ml Lime Juice
30ml Grapefruit Juice
3 Teaspoons of Caster Sugar

Shake ingredients and strain into a cocktail glass.

Plum And Lemon Thyme Apéno

60ml Fino Sherry
30ml Plum Purée
30ml Soda Water
2 Sprigs of Lemon Thyme

Build the sherry and purée into a wine glass and stir. Top up with the soda water and gently stir. Add garnish.

Agent 355

45ml Rye Whiskey
30ml Bonded Applejack Brandy
1 Teaspoon of Steen's Cane Syrup
4 Dashes of Bitter Truth Aromatic Bitters
5ml Velvet Falernum

Rinse a rocks glass with the Velvet Falernum and discard it. Stir the remaining ingredients and strain into the rinsed glass.

Black Dog

90ml Bourbon
30ml Sweet Vermouth
30ml Blackberry Brandy

Shake ingredients and strain into an ice filled old fashioned glass.

Iceberg

60ml Vodka
1 Teaspoon of Absinthe
Lime Twist (for Garnish)

Build ingredients into an ice filled old fashioned glass and stir. Add garnish.

Bitter Intentions

60ml Campari
45ml Soda Water
20ml Lemon Juice
20ml Simple Syrup
30ml Vermouth
Orange Slice (for Garnish)

Shake all ingredients but the soda water and strain into a Collins glass. Top up with the soda water.

Moon River

30ml Dry Gin
30ml Apricot Brandy
30ml Cointreau
15ml Galliano
15ml Lemon Juice
Maraschino Cherry (for Garnish)

Shake ingredients and strain into a large martini glass.

Infinite Zest

60ml Vodka
30ml Limoncello
15ml Lemon Juice

Shake ingredients and strain into a cocktail glass.