Rosebud

45ml Citrus Vodka
30ml Triple Sec
15ml Pink Grapefruit Juice
8ml Lime Juice

Shake and strain ingredients into a chilled cocktail glass.

Royale

60ml Macallan 12 Year Old Single Malt Scotch
30ml Aplle Schnapps
90-120ml Ginger Ale

Build and stir ingredients in an crushed ice filled wine glass.

Rum Runner

60ml 151-Proof Rum
45ml Blackberry Brandy
30ml Creme de Bunane
15ml Lime Juice
Dash of Grenadine
Lime Wedge (Garnish)

Blend ingredients with some ice so that it almost fills a 360ml, or 12 ounce, collins glass. Add the lime wedge as garnish.

Russian Squirrel

60ml Vodka
15ml Creme de Neyau
15ml Lime Juice

Shake and strain ingredients into a chilled cocktail glass.

Russian Walnut Martini

60ml Stolichnaya Vodka
30ml Nocello Walnut Liqueur
15ml Dark Creme de Cacao

Shake and strain ingredients into a chilled cocktail glass.

Rusty Nail

75ml Scotch
15ml Drambuie

Stir and strain ingredients into an ice filled old fashioned glass.

Rye And Ginger

60ml Straight Rye Whiskey
90ml Ginger Ale

Build and stir in an ice filled highball glass.

Sage Margarita

60ml Sauza Hornitos Tequila
15ml Triple Sec
8ml Lime Juice
8ml Simple Syrup
3 Large Sage Sprigs
1 Sage Leaf

Shake with all ingredients but the sage leaf, strain into a chilled cocktail glass and add the sage leaf as garnish.

The Salty Chihuahua

60ml Tequila
90ml Grapefruit Juice

Build and stir in an ice filled, salt-rimmed highball glass.

Salty Dog

60ml Vodka
90ml Grapefruit Juice

Build and stir in an ice filled, salt-rimmed highball glass.

Satan's Whiskers

15ml Gin
15ml Dry Vermouth
15ml Sweet Vermouth
15ml Orange Juice
8ml Grand Marnier
Dash of Orange Bitters

Shake and strain ingredients into a chilled cocktail glass.

Scofflaw

60ml Bourbon or Rye Whiskey
30ml Dry Vermouth
15ml Lemon Juice
8ml Grenadine
Dash of Orange Bitters

Shake and strain ingredients into a chilled cocktail glass.

Scorpian

60ml Light Rum
15ml Brandy
60ml Orange Juice
20ml Lemon Juice
15ml Orgeat Syrup
15ml 151 Proof Rum

Shake and strain all ingredients but the 151 proof rum into an ice filled collins glass. Float the 151 proof rum.

Scotch And Soda

60ml Scotch
90ml Soda Water

Build and stir in an ice filled highball glass.

Scottish Squirrel

45ml Scotch
20ml Creme de Noyau
20ml Lemon Juice
Lemon Twist

Shake and strain into a chilled cocktail glass, adding the lemon twist as garnish.

Screwdriver

60ml Vodka
90ml Orange Juice

Build and stir over ice in a highball glass.

Sea Breeze

60ml Vodka
45ml Cranberry Juice
45ml Grapefruit Juice
Lime Wedge

Build in order in a ice-filled highball glass and stir. Add the lime wedge as garnish.

Seelbach

20ml Bourbon
15ml Triple Sec
7 Dashes of Angostura Bitters
7 Dashes of Peychaud's Bitters
120ml Chilled Brut Champage
Orange twist

Build in given order into champagne flue and stir. Add an orange twist as garnish.

Seven And Seven

60ml Seagram's Seven-Crown Whiskey
90ml 7UP

Build and stir in a highball glass.

Shandy

240ml Lemon Lime Soda, Ginger Ale or Ginger Beer
240ml Amber Ale

Build and stir in a beer glass.

Sloe Comfortable Screw

20ml Vodka
20ml Sloe Gin
20ml Southern Comfort
90ml Orange Juice

Build and stir in an ice-filled highball glass.

Sloe Gin Fizz

75ml Sloe Gin
30ml Lemon Juice
15ml Simple Syrup
Soda Water

Shake and strain everything but soda water into an ice-filled collins glass, topping up the glass with soda water.

Southside

4 Lemon Wedges
2 or 3 Tablespoons of Granulated Sugar
4 or 5 Mint Leaves
75ml Gin
Mint Sprig

Muddle the wedges, sugar and leaves well in a mixing glass. Ass ice and gin and shake and strain into a chilled cocktail glass, adding the mint sprig as garnish.

Southside Fizz

4 Lemon Wedges
2 or 3 Teaspoons of Granulated Sugar
6 to 8 Mint Leaves
75ml Gin
Soda Water
3 Mint Sprigs

In a mixing glass muddle wedges, sugar and leaves until sugar is dissolved, juice is extracted and mint is thoroughly integrated into the juice. Add ice and gin and shake and strain into ice-filled Collins glass. Top up with soda water and garnish with sprigs.