Saturday, February 29, 2020

Gibson Dry

30ml Gin
30ml Dry Vermouth
Pickled Onion (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Friday, February 28, 2020

Yeomen Warder

60ml Gin
20ml Dry Vermouth
10ml Cynar
10ml Maraschino Liqueur

Stir ingredients and strain into a coupe glass.

Thursday, February 27, 2020

Pressure Drop

45ml Gin
30ml Amaro Meletti
15ml Dry Vermouth
1 Teaspoon of Pear Brandy
1 Dash of Angostura Bitters

Stir ingredients and strain into a coupe glass.

Wednesday, February 26, 2020

Beagle

60ml Brandy
30ml Cranberry Juice
1 Dash of Lemon Juice
1 Dash of Kümmel

Stir ingredients and strain into a cocktail glass.

Tuesday, February 25, 2020

Heavenly

45ml Brandy
15ml Cherry Brandy
15ml Plum Brandy
Maraschino Cherry (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Monday, February 24, 2020

First Night

60ml Brandy
30ml Dark Rum
30ml Tia Maria
1 Teaspoon of Cream
Grated Chocolate (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Sunday, February 23, 2020

Pink Whiskers

60ml Apricot Brandy
30ml Dry Vermouth
60ml Orange Juice
1 Dash of Grenadine

Shake ingredients and strain into a cocktail glass.