60ml Vodka
30ml Kahlua
Stir and strain ingredients into an ice filled old fashioned glass.
Thursday, October 31, 2013
Wednesday, October 30, 2013
Blackthorne
60ml Irish Whiskey
30ml Sweet Vermouth
5ml Angostura Bitters
5ml Absinthe or Substitute
Lemon Twist for Garnish
Stir and strain ingredients into a chilled cocktail glass. Add the garnish.
30ml Sweet Vermouth
5ml Angostura Bitters
5ml Absinthe or Substitute
Lemon Twist for Garnish
Stir and strain ingredients into a chilled cocktail glass. Add the garnish.
Tuesday, October 29, 2013
Black Velvet
135ml Chilled Champagne
30ml Chilled Stout
Build ingredients in order into a champagne flute.
30ml Chilled Stout
Build ingredients in order into a champagne flute.
Monday, October 28, 2013
Black Velveteen
240ml Cider
240ml Stout
Build ingredients into a beer glass.
240ml Stout
Build ingredients into a beer glass.
Sunday, October 27, 2013
Blood Orange
60ml Stolichnaya Oranj
30ml Campari
Half Wheel of a Blood Orange for Garnish
Stir and strain ingredients into a chilled cocktail glass. Add the garnish.
30ml Campari
Half Wheel of a Blood Orange for Garnish
Stir and strain ingredients into a chilled cocktail glass. Add the garnish.
Saturday, October 26, 2013
Bloody Caesar
60ml Vodka
60ml Tomato Juice
60ml Clam Juice
5ml Lemon Juice
5ml Black Pepper
5ml Salt
5ml Prepared Horseradish
5ml Worcestershire Sauce
5ml Hot Sauce
Lemon Wedge for Garnish
Celery Stick for Garnish
Shake and strain ingredients into an ice filled Collins glass. Add the garnishes.
60ml Tomato Juice
60ml Clam Juice
5ml Lemon Juice
5ml Black Pepper
5ml Salt
5ml Prepared Horseradish
5ml Worcestershire Sauce
5ml Hot Sauce
Lemon Wedge for Garnish
Celery Stick for Garnish
Shake and strain ingredients into an ice filled Collins glass. Add the garnishes.
Friday, October 25, 2013
Blow My Skull Off
60ml Cognac
15ml Peach Schnapps
15ml Jagermeister
Stir and strain ingredients into a chilled cocktail glass.
15ml Peach Schnapps
15ml Jagermeister
Stir and strain ingredients into a chilled cocktail glass.
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