Archbishop

30ml Port
2 Dashes of Jamaican Rum
1 Dash of Sugar Syrup
15ml Lemon Juice

Shake ingredients and strain into a cocktail glass.

State House Punch

60ml Whiskey
30ml Jamaican Rum
1 Dash of Sugar Syrup
3 Dashes of Lemon Juice
Maraschino Cherry (for Garnish)

Shake ingredients and strain into a martini glass. Add garnish.

Absinthe Frappe Cocktail

30ml Absinthe
30ml Water
1 Dash of Orange Bitters

Shake ingredients and strain into a cocktail glass.

Ace

15ml Gin
1 Dash of Grenadine
1 Dash of Cream
Half An Egg White
1 Dash of Lemon Juice
1 Pinch of Grated Nutmeg

Shake ingredients and strain into a cocktail glass.

Saratoga

30ml Brandy
30ml Whiskey
30ml Dry Vermouth
1 Dash of Angostura Bitters
Lemon Slice (for Garnish)

Shake ingredients and strain into a martini glass. Add garnish.

California Style Absinthe

30ml Absinthe
Soda Water

Build the absinthe into an ice filled tall glass and top up with the soda water.

American Velvet

Champagne
Guinness

Fill a champagne flute half with Guinness and top it up with the champagne. Gently stir.