50ml Whiskey
5ml Herbsaint
20ml Lemon Juice
15ml Honey Water
Dash of Fee Bros Whiskey Barrel Bitters
Dash of Egg White
Dry shake, wet shake and double strain ingredients into a coupe glass.
Friday, March 14, 2014
Thursday, March 13, 2014
The Walkerville Cup
30ml Canadian Club 12 year old
30ml Nolly Pratt
30ml Lime Juice
5ml Lime Oleo Saccharum
30ml Aloe Vera Juice
Handful of Muddled Peas
Pinch of Mint
Apple Slice for Garnish
Shake and strain ingredients into a coupette glass. Add garnish.
30ml Nolly Pratt
30ml Lime Juice
5ml Lime Oleo Saccharum
30ml Aloe Vera Juice
Handful of Muddled Peas
Pinch of Mint
Apple Slice for Garnish
Shake and strain ingredients into a coupette glass. Add garnish.
Wednesday, March 12, 2014
The Soundrel
60ml Rye
15ml Grenadine
15ml Manzanilla Sherry
15ml Lemon
10ml Grande Liqueur du Pere Bertrand
Lemon Wheel for Garnish
Stir and strain ingredients into a vintage cocktail glass. Add garnish.
15ml Grenadine
15ml Manzanilla Sherry
15ml Lemon
10ml Grande Liqueur du Pere Bertrand
Lemon Wheel for Garnish
Stir and strain ingredients into a vintage cocktail glass. Add garnish.
Tuesday, March 11, 2014
Tribute
60ml Bourbon
3 Bar Spoons of Pumpkin Puree
10ml Frangelico
5ml Agave Nectar
60ml Half & Half
Maple Syrup for Garnish
Nutmeg Air for Garnish
Shake and strain ingredients into a beer mug. Top up with the maple syrup and nutmeg air.
3 Bar Spoons of Pumpkin Puree
10ml Frangelico
5ml Agave Nectar
60ml Half & Half
Maple Syrup for Garnish
Nutmeg Air for Garnish
Shake and strain ingredients into a beer mug. Top up with the maple syrup and nutmeg air.
Monday, March 10, 2014
West Side
60ml Bourbon
40ml Lime Juice
20ml Sugar Syrup
Freeze Dried Mint
Shake and strain ingredients into a coupette glass.
40ml Lime Juice
20ml Sugar Syrup
Freeze Dried Mint
Shake and strain ingredients into a coupette glass.
Sunday, March 9, 2014
Elmer T's Medicine
60ml Bourbon
30ml Lemon Juice
10ml Ginger Juice
15ml Brown Sugar Syrup
Egg White
Star Anise for Garnish
Shake and strain ingredients into a vintage cocktail glass.
30ml Lemon Juice
10ml Ginger Juice
15ml Brown Sugar Syrup
Egg White
Star Anise for Garnish
Shake and strain ingredients into a vintage cocktail glass.
Saturday, March 8, 2014
Breakfast With A Bearded Lady
30ml Bourbon
30ml Hennessy VS
An Egg
10ml Maple Syrup
5ml Banana Oleo Saccharum
Candied Bacon for Garnish
Shake and strain ingredients into a vintage cocktail glass. Add garnish.
30ml Hennessy VS
An Egg
10ml Maple Syrup
5ml Banana Oleo Saccharum
Candied Bacon for Garnish
Shake and strain ingredients into a vintage cocktail glass. Add garnish.
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