Friday, March 7, 2014

A Boy Named Sue

50ml Bourbon
10ml Strega
20ml Lime Juice
20ml Cherry Juice
140ml Homemade Cherry Cola
Soda
Cherry for Garnish
Lime Wedge for Garnish

Shake and strain all ingredients but soda into a highball glass. Top up with soda and add garnishes.

Thursday, March 6, 2014

Pardon The Bird

45ml Rye
15ml Apple And Chestnut Liqueur
5ml Del Maguay Pechuga
Dash of Chinchoa Bitters

Stir and strain ingredients into a coupette glass.

Wednesday, March 5, 2014

My Old Pal From Hell

20ml Rye
20ml Hennessy VS
20ml Antica Foruma
8ml Campari
Bar spoon of Cacao

Stir and strain ingredients into a coupe glass.

Tuesday, March 4, 2014

Paperboy

60ml Knob Creek
15ml Strega
Scoop of Ice-Cream
2 Strawberries
Half an inch of a chilli
15ml Honey

Muddle, shake and strain the ingredients into a milk bottle.

Monday, March 3, 2014

One Night In Bangkok

45ml Knob Creek
15ml Domaine de Canton
10ml Crème de Cacao
5ml Rhum Clement Creole Shrubb Liqueur
Piece of Dark Chocolate

Blaze ingredients in Balloon glass.

Sunday, March 2, 2014

The Trapper's Wench

40ml Rye
10ml Rinquinquin
10ml Black Tea
10ml Aperol
Dash of Gomme

Stir and strain ingredients into a flute.

Saturday, March 1, 2014

Yanky Panky

30ml Rye
20ml Junipero
10ml Liqueur de Genievre
5ml Fernet Branca
2 Dashes of Angostura Bitters
Beef Jerky for Garnish

Stir and strain into a martini glass. Add garnish.