Rosita

45ml Reposado Tequila
15ml Martini Rosso Vermouth
15ml Dry Vermouth
15ml Campari
1 Dash of Angostura Bitters
Orange Twist (for Garnish)

Stir ingredients and strain into a coupe glass. Add garnish.

Foraged Negroni

30ml St. Germain Elderflower Liqueur
15ml Rowan Berry Liqueur
25ml Cocchi Americano Rosa Vermouth
Quarter Of A Teaspoon of Campari
Grapefruit Twist (for Garnish)

Stir ingredients and strain into an ice filled old fashioned glass. Add garnish.

Quibbler

60ml White Rum
30ml Galliano
30ml Triple Sec
15ml Lime Juice

Shake ingredients and strain into a martini glass.

Gulping Plimpy

60ml Gin
30ml Brandy
15ml Lemon Juice
1 Dash of Grenadine

Shake ingredients and strain into a martini glass.

The Auror

15ml Grenadine
15ml Blue Curaçao
15ml Vodka

Layer ingredients in order into a shot glass.

Greyback's Lethal Bite

30ml Peach Schnapps
15ml Bailey's Irish Cream
3-4 Drops of Grenadine

Build the schnapps into a shot glass, layer the Bailey's on top and add the grenadine.

Dobby's Downer

10ml Vodka
10ml Triple Sec
10ml Lime Juice

Shake ingredients and strain into a shot glass.

Dream Cocktail

30ml Brandy
20ml Curaçao
1 Dash of Absinthe

Stir ingredients and strain into a cocktail glass.

Golden Thistle

60ml Scotch
3 Dashes of Lemon Juice
1 Dash of Sugar Syrup
1 Egg Yolk

Shake ingredients well and strain into a cocktail glass.

Earthquake

30ml Gin
30ml Bourbon
20ml Absinthe

Shake ingredients and strain into a cocktail glass.

Christ

30ml Plymouth Gin
30ml Dry Vermouth
2 Dashes of Orange Bitters
Orange Slice (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Brant Cocktail

45ml Brandy
1 Dash of White Crème de Menthe
1 Dash of Angostura Bitters
Lemon Peel

Shake ingredients and strain into a cocktail glass.

Snow White

60ml White Rum
10ml Pineapple Juice
10ml Lime Juice
5ml Sugar Syrup
1 Egg White

Shake ingredients and strain into a cocktail glass.

Alexander's Sister

30ml Gin
30ml Cream
30ml Crème de Menthe

Shake ingredients and strain into a cocktail glass.

Algonquin

60ml Rye Whiskey
20ml Dry Vermouth
20ml Pineapple Juice

Stir ingredients and strain into a coupe glass.

Angel Face

30ml Gin
30ml Apricot Brandy
30ml Calvados

Shake ingredients and strain into a cocktail glass.

Turf Cocktail

30ml Gin
3 Dashes of Orange Bitters
1 Dash of Angostura Bitters
Lemon Twist (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Rooster Cocktail

60ml Gin
2 Dashes of Angostura Bitters
1 Dash of Benedictine
Olive (for Garnish)

Stir ingredients and strain into a cocktail glass. Add garnish.

Block And Fall

10ml Absinthe
10ml Calvados
20ml Brandy
20ml Cointreau

Shake ingredients and strain into a cocktail glass.

French Blonde

30ml London Dry Gin
60ml Lillet Blanc
15ml St. Germain Elderflower Liqueur
2 Dashes of Lemon Bitters
60ml Grapefruit Juice
Grapefruit Peel (for Garnish)

Shake ingredients and strain into a cocktail glass. Add garnish.

Green Thumb

60ml Aged Rum
15ml Lime Juice
10ml St. Germain Elderflower Liqueur
10ml Celery Juice
10ml Simple Syrup
One Eighth A Teaspoon of Matcha Ta Powder
2 Cucumber Wheels (1 for Garnish)

Muddle the cucumber wheel and syrup in a shaker, add the remaining ingredients and dry shake. Add ice and shake again. Strain into a coupe glass and add garnish.

Smoked Peach Bellini

30ml Peach Liqueur
100ml Sparkling Wine
1 Teaspoon of Olive Brine

Build ingredients into a champagne flute.

Meticulous Ministry Mixer

60ml Gin
15ml Triple Sec
Lemon Slice (for Garnish)

Build ingredients into an ice filled old fashioned glass and stir. Add garnish.

Fizzing Whizzbee

60ml Amaretto
90ml Spiced Rum
Cola

Build ingredients into an ice filled old fashioned glass, topping up with the cola and stir.

Death Eater

90ml Whiskey
15ml Sugar Syrup
2 Dashes of Grenadine
30ml Lime Juice
Orange Peel (for Garnish)

Build ingredients into a shaker and strain into an old fashioned glass. Add garnish.

Mudbloody Water

60ml White Rum
60ml Orange Juice
Cola

Build ingredients into an ice filled highball glass, topping up with the cola, and gently stir.

Secret Squib

30ml White Rum
15ml Gin
15ml Tequila
15ml Triple Sec
15ml Vodka
30ml Sugar Syrup
30ml Lemon Juice
Cola
Lemon Slice (for Garnish)

Build all ingredients but the cola into a hurricane glass and stir. Top up with the cola and add garnish.

Chorus Lady

30ml Gin
10ml Sweet Vermouth
10ml Dry Vermouth
10ml Orange Juice
Orange Slice (for Garnish)

Build ingredients into an ice filled old fashioned glass and stir. Add garnish.

Little Egypt

60ml Sherry
3 Dashes of Dry Vermouth
3 Dashes of Absinthe
3 Dashes of Angostura Bitters

Stir ingredients and strain into a wine glass.

Parkaroo

60ml Dry Sherry
30ml Tequila
Lemon Twist (for Garnish)

Shake ingredients and strain into a coupe glass. Add garnish.

Mario

35ml Cherry Sambuca
15ml Blue Curaçao

Build the sambuca into a shot glass and layer the curaçao on top.

Mario

35ml Cherry Sambuca

15ml Blue Curaçao

Build the Sambuca into a shot glass and layer the curaçao on top.

Brown

30ml Sweet Vermouth
30ml Whiskey
2 Dashes of Orange Bitters

Shake ingredients and strain into a cocktail glass.