Cocktail Recipes Blog
Sunday, September 3, 2023
Flying Kangaroo
30ml Vodka
30ml Light Rum
10ml Galliano
20ml Orange Juice
45ml Pineapple Juice
20ml Coconut Cream
10ml Light Cream
Pineapple Chunks (for Garnish)
Shake ingredients and strain into an ice filled highball glass. Add garnish.
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