Cocktail Recipes Blog
Saturday, April 24, 2021
Flying Dutchman
20ml Pear Brandy
20ml Bols Genever
15ml Crème Yvette
15ml Lemon Juice
15ml Pineapple Juice
1 Dash of Maraschino Liqueur
Maraschino Cherry (for Garnish)
Shake ingredients and strain ingredients into a coupe glass. Add garnish.
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