Cocktail Recipes Blog
Wednesday, October 9, 2019
Analogue
30ml Bourbon
45ml Dark Rum
15ml Velvet Falernum
10ml Ginger Liqueur
10ml St Elizabeth Allspice Dram
3 Dashes of Angostura Bitters
Lemon Twist (for Garnish)
Stir ingredients and strain into an old fashioned glass. Add garnish.
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