Cocktail Recipes Blog
Thursday, August 9, 2018
Café de Minas
30ml Coffee Infused Mezcal Tequila
30ml Lime Juice
25ml Agave Syrup
10ml Apricot Brandy
1 Dash of Angostura Bitters
3 Coffee Beans (for Garnish)
Shake and strain ingredients into a cocktail glass.
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