Cocktail Recipes Blog
Monday, September 12, 2016
Banana Daiquiri
30ml Light Rum
30ml Sugar Syrup
30ml Lemon Juice
3 Quarters of a Sliced Banana
Round Slice of a Banana (for Garnish)
Mint Sprig (for Garnish)
Blend ingredients and strain into a champagne saucer and add garnishes.
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