Cocktail Recipes Blog
Monday, November 10, 2014
Drum Cocktail
30ml Light Rum
30ml Apricot Brandy
15ml Dark Rum
15ml Gold Tequila
15ml Triple Sec
90ml Orange Juice
Dash of Grenadine
2 Drops of Angostura Bitters
Build ingredients into a highball glass and stir.
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