45ml Vodka
10ml Yellow Chartreuse
3 Dashes of Pernod
20ml Lime Juice
Half a Teaspoon of Sugar Syrup
Shake and strain ingredients into an old fashioned glass.
Tuesday, January 31, 2017
Monday, January 30, 2017
Skinny Tart
30ml Dark Rum
60ml Grapefruit Juice
60ml Pineapple Juice
Blend ingredients with crushed ice and pour into a highball glass.
60ml Grapefruit Juice
60ml Pineapple Juice
Blend ingredients with crushed ice and pour into a highball glass.
Sunday, January 29, 2017
Hawaiian Screw
30ml Light Rum
30ml Vodka
60ml Orange Juice
60ml Pineapple Juice
Build ingredients into an old fashioned glass and stir.
30ml Vodka
60ml Orange Juice
60ml Pineapple Juice
Build ingredients into an old fashioned glass and stir.
Friday, January 27, 2017
Touchie Feelie
45ml Light Rum
15ml Brandy
10ml Lemon Juice
2 Teaspoons of Passionfruit Syrup
Bled ingredients and pour into a champagne flute.
15ml Brandy
10ml Lemon Juice
2 Teaspoons of Passionfruit Syrup
Bled ingredients and pour into a champagne flute.
Thursday, January 26, 2017
Just A Gigolo
30ml Light Rum
10ml Cherry Brandy
20ml Pineapple Juice
Lemon Slice (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
10ml Cherry Brandy
20ml Pineapple Juice
Lemon Slice (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
Wednesday, January 25, 2017
Love Shack
30ml Dark Rum
10ml Grenadine
10ml Orange Juice
30ml Lemonade
Shake and strain all ingredients but the lemonade into an old fashioned glass. Add the lemonade.
10ml Grenadine
10ml Orange Juice
30ml Lemonade
Shake and strain all ingredients but the lemonade into an old fashioned glass. Add the lemonade.
Tuesday, January 24, 2017
Think Pink
20ml Light Rum
20ml Passoã
240ml Lemon-Lime Soda
Stir and strain the rum and passoã into a highball glass. Top up the glass with the soda.
20ml Passoã
240ml Lemon-Lime Soda
Stir and strain the rum and passoã into a highball glass. Top up the glass with the soda.
Saturday, January 21, 2017
Last Fling
10ml Light Rum
10ml Banana Liqueur
10ml Cherry Brandy
10ml Triple Sec
30ml Orange Juice
30ml Pineapple Juice
Shake and strain ingredients into a cocktail glass.
10ml Banana Liqueur
10ml Cherry Brandy
10ml Triple Sec
30ml Orange Juice
30ml Pineapple Juice
Shake and strain ingredients into a cocktail glass.
Thursday, January 19, 2017
Tight Snatch
30ml Light Rum
20ml Peach Schnapps
180ml Pineapple Juice
Stir and strain ingredients into a highball glass.
20ml Peach Schnapps
180ml Pineapple Juice
Stir and strain ingredients into a highball glass.
Wednesday, January 18, 2017
Call Girl
15ml Light Rum
15ml Banana Liqueur
15ml Coconut Liqueur
15ml Dark Rum
15ml Midori
90ml Orange Juice
90ml Pineapple Juice
Shake and strain ingredients into a highball glass.
15ml Banana Liqueur
15ml Coconut Liqueur
15ml Dark Rum
15ml Midori
90ml Orange Juice
90ml Pineapple Juice
Shake and strain ingredients into a highball glass.
Monday, January 16, 2017
Randy Andy
45ml Light Rum
10ml Banana Liqueur
30ml Grapefruit Juice
30ml Guava Juice
10ml Lime Juice
2 Teaspoons of Passionfruit Syrup
Lime Wedge (for Garnish)
Shake and strain ingredients into a Collins glass. Add garnish.
10ml Banana Liqueur
30ml Grapefruit Juice
30ml Guava Juice
10ml Lime Juice
2 Teaspoons of Passionfruit Syrup
Lime Wedge (for Garnish)
Shake and strain ingredients into a Collins glass. Add garnish.
Saturday, January 14, 2017
Cuban Screw
60ml Light Rum
120ml Orange Juice
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)
Pour ingredients into a highball glass and stir. Add garnishes.
120ml Orange Juice
Maraschino Cherry (for Garnish)
Orange Slice (for Garnish)
Pour ingredients into a highball glass and stir. Add garnishes.
Thursday, January 12, 2017
Playboy Cooler
38ml Gold Jamaica Rum
38ml Tia Maria
90ml Pineapple Juice
10ml Lemon Juice
30ml Cola
Pineapple Slice (for Garnish)
Shake and strain all ingredients but cola into a Collins glass. Top up with the cola and add the garnish.
38ml Tia Maria
90ml Pineapple Juice
10ml Lemon Juice
30ml Cola
Pineapple Slice (for Garnish)
Shake and strain all ingredients but cola into a Collins glass. Top up with the cola and add the garnish.
Wednesday, January 11, 2017
Long Hard One
90ml 151 Proof Rum
30ml Butterscotch Schnapps
30ml Peach Schnapps
30ml Rumplemintz
Shake and strain ingredients into a highball glass.
30ml Butterscotch Schnapps
30ml Peach Schnapps
30ml Rumplemintz
Shake and strain ingredients into a highball glass.
Tuesday, January 10, 2017
Dry Hole
30ml Light Rum
15ml Apricot Brandy
15ml Cointreau
15ml Lemon Juice
240ml Soda Water
Shake and strain all ingredients but the soda water into a highball glass. Top up the glass with the soda water.
15ml Apricot Brandy
15ml Cointreau
15ml Lemon Juice
240ml Soda Water
Shake and strain all ingredients but the soda water into a highball glass. Top up the glass with the soda water.
Monday, January 9, 2017
Booty Juice
15ml Spiced Rum
15ml Light Rum
15ml Midori
15ml 151 Proof Rum
Shake and strain ingredients into an old fashioned glass.
15ml Light Rum
15ml Midori
15ml 151 Proof Rum
Shake and strain ingredients into an old fashioned glass.
Sunday, January 8, 2017
Ball-Clencher
30ml Dark Rum
15ml Vodka
Dash of Banana Liqueur
90ml Orange Juice
Shake and strain ingredients into a cocktail glass.
15ml Vodka
Dash of Banana Liqueur
90ml Orange Juice
Shake and strain ingredients into a cocktail glass.
Saturday, January 7, 2017
Dirty Virgin
45ml Gin
15ml Dark CrĆØme de Cacao
Shake and strain ingredients into an old fashioned glass.
15ml Dark CrĆØme de Cacao
Shake and strain ingredients into an old fashioned glass.
Friday, January 6, 2017
Lucky Stiff
60ml Gin
60ml Orange CuraƧao
120ml Cranberry Juice
Build ingredients into a highball glass and stir.
60ml Orange CuraƧao
120ml Cranberry Juice
Build ingredients into a highball glass and stir.
Wednesday, January 4, 2017
Maiden-No-More
45ml Gin
15ml Triple Sec
5ml Brandy
30ml Fresh Lemon Juice
Shake and strain ingredients into a cocktail glass.
15ml Triple Sec
5ml Brandy
30ml Fresh Lemon Juice
Shake and strain ingredients into a cocktail glass.
Tuesday, January 3, 2017
Sweaty Balls
20ml Gin
20ml Apricot Brandy
20ml Dry Vermouth
5ml Lemon Juice
Maraschino Cherry (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
20ml Apricot Brandy
20ml Dry Vermouth
5ml Lemon Juice
Maraschino Cherry (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
Monday, January 2, 2017
Love In An Elevator
60ml Gin
30ml Blue CuraƧao
90ml Soda Water
Shake and strain the gin and curaƧao into a Collins glass and top up with the soda water and stir the glass gently.
30ml Blue CuraƧao
90ml Soda Water
Shake and strain the gin and curaƧao into a Collins glass and top up with the soda water and stir the glass gently.
Sunday, January 1, 2017
Womanizer
40ml Gin
10ml Cherry Brandy
10ml Parfait Amour
2 Teaspoons of Lime Syrup
Lemon Peel Twist (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
10ml Cherry Brandy
10ml Parfait Amour
2 Teaspoons of Lime Syrup
Lemon Peel Twist (for Garnish)
Shake and strain ingredients into a cocktail glass. Add garnish.
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